Yummy in the pot:
Veggie broth (from last soup I made), garlic, onions, cabbage, Yu choy, stewed tomatoes, red kidney beans, black beans and rice noodles because I wanted something different from the usual potatoes – it was an excellent choice. Spices – Curry, smoked paprika, s & p, crushed chilies, and oregano.
Yummy in a bowl and even yummier in my tummy: